We invite you to GRINO restaurant on November 09-11 to celebrate the extraordinary St. Martin’s Day! On this special occasion, we have prepared a special insert to our menu, in which the main role will be played by delicious goose dishes.

Goose is a traditional dish that has been on Polish tables at this time for centuries, and its unique taste is sure to satisfy even the most demanding gourmets. In our menu you will find a variety of dishes, prepared with passion and attention to every detail.

Come and enjoy delicious specialties such as goose krupnik or dumplings with aromatic stuffing of jerked goose, as well as a delicious dessert that will complete the whole of this unique culinary experience.

Don’t miss the opportunity to celebrate this holiday with your loved ones in the relaxed atmosphere of our hotel. Book a table today and enjoy a taste of tradition!